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 A
steam cooking system with a capacity of 80 ltrs has been
installed at Adhoc Transit Camp, Sonarwain. The system was
formally inaugurated by Brig SN Pavri.
Installation of the
steam cooking system at the Adhoc Transit Camp would
contribute towards improvement of the quality of life of a
soldier, even while in transit, besides providing the
following functional advantages:
 (a) The system works
on LPG, thereby providing hygienic conditions for the
cook-house staff and hygienic food to troops.
(b) Considerable
saving of time as food for 200 transients can be prepared in
two hours.
(c) The food can be
kept warm for a longer period.
(d) It is
cost-effective vis a vis the traditional methods of
preparation of food.
Colonel
of the Rajputana Rifles visits 3 Rajputana Rifles
 Lt Gen Raj
Kadyan,
Colonel of the Rajputana Rifles paid a visit to 3 Rajputana
Rifles somewhere in the Northern
Sector in high altitude area.
The General Officer
was accorded a warm welcome on his arrival at the unit base.
He addressed a sainik sammelan and interacted with the
troops informally over a cup of tea. The recent visit by the
Colonel of the regiment was his third visit to the battalion
in two years.
input :
Lt Col Anuj Thapliyal
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